Adobo Rubbed Pork Tenderloin & Sweet Chili Carrots

Our Adobo Rubbed Pork Tenderloin with Chili Glazed Carrots is the perfect combination of bold and savory flavors. The pork tenderloin is coated in a flavorful adobo rub and cooked to perfection, while the chili glazed carrots add a touch of sweetness and heat to the dish. This meal is perfect for anyone who loves a good mix of flavors and is looking for a tasty and convenient dinner.

Available sizes:

Lean(4oz) Performance(6oz)

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Carrots, Seasoned pork tenderloin (Garlic, Pork Tenderloin, Onion Powder, Paprika, Oregano, Salt, Chili Powder, ras el hanout (herbs and spices)), Sauteed Red Cabbage (Garlic, Sea Salt, Red Cabbage, Spices Salt Free, Rice Vinegar, Water), Adobo, Chili garlic sauce, Sautéed Bell Peppers (Red Bell Pepper, Olive Oil), Cumin Powder, Cilantro, Lime Juice, Olive Oil

No Allergerns described

Lean(4oz) portion

Calories: 323
Protein: 29.50gr
Total Carbohydrate: 35.21gr
Total Fat: 8.82gr

Performance(6oz) portion

Calories: 445
Protein: 42.48gr
Total Carbohydrate: 42.86gr
Total Fat: 13.65gr

Lift lid to vent and remove condiments, reheat (in microwave) if desired, for 2 minutes or until well heated and enjoy!