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Tropical Pork Tenderloin with Paleo Sweet Potatoes

Tropical Pork Tenderloin with Paleo Sweet Potatoes

A delicious blend of juicy pork tenderloin baked with a mango-pineapple thyme glaze, paired with creamy whipped sweet potatoes infused with warm spices.

Available sizes:

Lean(4oz), Performance(6oz), Low Carb

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Brussel Sprouts, Seasoned pork tenderloin (Garlic, Pork Tenderloin, Onion Powder, Paprika, Oregano, Chili Powder, ras el hanout (herbs and spices)), Mashed Sweet Potatoes (Sweet Potatoes, Ground Cinnamon, Cumin Powder, Almond Milk, Maple syrup), Tropical Sauce (Ginger Root, Pineapple, Teriyaki Sauce (Ginger Root, Garlic, Tapioca Flour, Kikoman Lite Soy Sauce, Rice Vinegar, Hoisin Sauce), Water, Kikoman Sweet And Sour Sauce, Pineapple canned tidbits, Mangoes)

Nuts, Dairy, Wheat, Soy, Sesame
Lean(4oz) portion
  • Calories: 313
  • Protein: 30.07gr
  • Total Carbohydrate: 40.55gr
  • Total Fat: 5.68gr
Performance(6oz) portion
  • Calories: 441
  • Protein: 43.28gr
  • Total Carbohydrate: 53.97gr
  • Total Fat: 8.27gr
Low Carb portion
  • Calories: 343
  • Protein: 34.39gr
  • Total Carbohydrate: 28.84gr
  • Total Fat: 12.76gr